Suggested Garnishes/Serve:

G&T: Ice & tonic with a sprig of fresh samphire, or a sprig of rosemary and maybe even a slice of cucumber to freshen up the palate.

Botanicals:

Include juniper, seaweed, lemon, thyme, coriander, rose, cardamom fennel, pepper, salt, cloves, peppermint.

Tasting notes:

Nose: Salty herbal on the nose.

Palate: Savoury, salty with a hit of spearmint.

Finish: Salty smooth finish.

Website:

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Dà Mhìle Seaweed Gin

Style: Contemporary

ABV: 42.0%

Distillers:

Dà Mhìle Distillery

Ceredigion,

Wales

Dà Mhìle