

Suggested Garnishes/Serve:
G&T: Ice & Tonic served with Fresh Raspberries or Blackberries and a sprig of Smacked Mint.
Botanicals:
Juniper, Coriander, Lemon, Distilled Bitter Orange, Angelica Root, Cardamom, Raspberry.
Tasting notes:
Nose: A highly aromatic gin in which red fruit or forest fruit (raspberry) aromas predominate. Combines perfectly with the juniper.
Palate: An elegant, intense palate brings out the essential features of a good gin, to be drunk neat or with mixers.
Website:
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Kinross Gin Wild Berry Fruits
Style: Compound
ABV: 40%
Distillers:
Teichenné Liquers,
Bellvei del Penedès,
Spain
